½cupmix dry-fruits (cashews , almonds and pistachios)chopped
Instructions
preparing mango icecream
You have to prepare you mango icecream in advance. You can even use store bought mango icecream too. I have shared a detailed recipe of making mango ice cream with 3 ingredients here.
Preparing mango milk
Make a puree of mangoes and keep aside. (I am not making fine mango puree here because I like mango chunks.)
Take a pan. Transfer milk in a pan.
Boil the milk for 10 mins at least. stir occasionally. (remember we are not making rabri)
add few saffron threads and mix well.
boil the milk again for 5 mins.
now, add sugar and mix.
Add mango pulp/puree and mix it well.
simmer the milk for 2 mins and turn off the flame. chill the milk.
Assembling
finely chop the dry fruits like pistachios, almonds and cashews.
take a serving glass. fill the half of the glass with mango milk. Top the glass with mango icecream and garnish with dry fruits.
serve chilled
Video
Notes
you can use ready-made mango ice cream as well.
If you don't have mango ice cream available then try with vanilla ice cream. It tastes good but mango ice cream gives the best taste(as per my opinion)