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Chikoo milkshake recipe-how to make chikku milkshake
Course
Healthy drinks
Cuisine
Indian
Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Servings
2
glasses
Author
Priya
Ingredients
4
medium
chickoo
1 to 1.5
cup
milk
¼
few drops
vanilla essence
optional
crushed ice
optional
sugar to taste
optional
Instructions
wash chikoo well and cut it into dice.
take a mixer jar and transfer diced chikoos in it.
Add Milk.
Add vanilla essence.
Also
, add sugar if required.
Blend the mixture to a smooth paste.
Add some crushed ice.
Garnish and serve.
Notes
You can remove the skin of the chikoo before use.I like to have it with skin so i didn't remove it.
Try to avoid sugar as chickoo is natural sweet and has plenty amount of sugar.
Vanilla essence is totally optional.