Rajasthani garlic chutney (rajasthani lahsun ki chutney) recipe

Rajasthani garlic chutney is one of the most tempting Indian chutney recipe ever. It is an essential accompaniment for Rajasthani thali. Even though it is spicy in taste, This is a recipe you should try once in a life at least.

This garlic chutney is a traditional Rajasthani recipe and is usually served along with Dal Batti and Churma, although it can be served with any meal. There are mainly 3 variations of garlic chutney recipe.
- dry garlic chutney - used especially for vadapav.
- garlic chutney -used for Indian chaats
- garlic chutney - used as a condiment.
Can we store rajasthani chutney?
Well, The answer is Yes and No both. You can store this chutney maximum for a week (7 days). I do not recommend to deep-freeze this chutney for longer period.
What makes this chuntey different?
The mustard seeds tempering and cooking the red chili powder and garlic paste into the tempering(tadka) gives really a distinct flavor to this chutney which is unbeatable.
serving suggestions
This is an excellent Indian condiment recipe you can serve with indian meals. I sometimes serve this chutney with vada. I even make jeera masala pav using this chutney too.
other rajasthani recipes on the blog,
Recipe

Rajasthani garlic chutney recipe
Equipment
- pan
- Grinder
Ingredients
- 1 cup peeled garlic cloves, [30 garlic cloves approx]
- salt to taste
- 1 teaspoon cumin
- 2 tablespoon red chili powder, i used kashmiri red chili powder here which is less spicy [adjust according to your taste]
- 1 tablespoon oil
- ½ teaspoon mustard seeds
- ½ cup water, [approx] use as required
- a pinch of asafoetida
Instructions
- add a pinch of asafoetida.
- cool it down and store in air tight container.
- serve as required.
have a great day!





I absolutely love garlic, but I've never had a garlic chutney. This sounds like a great addition to so many recipes, Priya! The mustard seeds are a fun addition here, too!
Thank you david:) I am sure you will love this
This spicy garlic chutney would be the perfect accompaniment for so many things!
thank you marcie 🙂
Lip smacking garlic chutney,looks so good.
Garlic makes everything better! It is such a great accompaniment. And the fiery red color of the chutney looks so inviting.
Thank you dear 🙂
Thank you ruxana 🙂
This looks really yummy! I will definitely give it a try. Thanks for sharing this recipe with us.
Thank you jatin:)
Absolutely gorgeous ! While pinning it I realized I was not following you on Pinterest. Corrected the mistake 🙂 🙂
awww Thank you dear:) getting back to you soon there.
This garlic looks absolutely gorgeous!! Totally in love with this spicy chutney!😋
Thank you arpita