Mango Milkshake recipe, how to make mango milkshake at home

Mango Milkshake recipe: – Summer special or I can say one of the most favorite summer drink recipes.
PCN-mango-milkshake-recipe

Mango Milkshake recipe with step by step photos and video: -Mango milkshake is undoubtedly one of the best summer drink recipe and easy too. This is a simple and easy milkshake recipe made with mangoes. this milkshake is flavored with saffron.So yeah, It is a tempting fruit drink.😀 This is one of the handy milkshake you found in Indian homes during summers.

I am Alphonso and Kesar Keri lover so I usually prepare my milkshakes and amras using these two versions.

PCN-mango-milkshake-recipe To prepare any recipes from mango, I recommend using good quality mangoes. If you are preparing milkshakes OR amras, I suggest you to use chilled mango pieces. Sugar is totally optional in this recipe. Adjust the quantity of extra sugar according to your taste. you can even use a scoop of vanilla OR mango ice cream to enhance the taste.
You can use any type of mango for milkshake like badam, tota etc. I am using my favorite Alphonso here.

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Mango milkshake video recipe


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View this recipe in Hindi –

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Mango milkshake recipe
Prep Time
5 mins
Total Time
5 mins
 
Course: Drinks
Cuisine: Indian
Servings: 2 glasses
Author: Priya Joshi
Ingredients
  • 2 ripe mangoes diced
  • sugar to taste optional
  • 1.5 cup milk
  • 4-5 nos saffron threads
  • ice cubes optional
Instructions
  1. First take a mixture jar.

  2. Transfer mango pieces ,sugar and milk into that.

  3. Grind them to a smooth paste.

  4. sprinkle some saffron .

  5. Serve chilled.

Recipe Notes
  • Always make sure the milk is cold.If milk is hot or even warm, there are chances of curdling.
  • Choose a sweet variety of mangoes always. Alphonso works best too.
  • You can add a scoop of mango or vanilla ice cream.
  • You can add Kesar ( saffron) and elachi for making it more exotic!

 How to make mango milkshake with step by step photos:-

  1. First take a mixture jar.
    PCN-mango-milkshake-recipe
  2. Transfer mango pieces, sugar, and milk into that.
    PCN-mango-milkshake-recipe
  3. Grind them to a smooth paste.
    PCN-mango-milkshake-recipe
  4. sprinkle some saffron.
  5. Serve chilled.

Notes:

  • Always make sure the milk is cold.If milk is hot or even warm, there are chances of curdling.
  • Choose a sweet variety of mangoes always. Alphonso works best too.
  • You can add a scoop of mango or vanilla ice cream.
  • You can add Kesar ( saffron) and elachi for making it more exotic!

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4 Comments

  1. I absolutely have to try this. I wish I could have some now 🙂
    Amalia
    xo

  2. Love this totally:)

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