Rajma Recipe, how to make rajma masala ,easy punjabi rajma recipe at homePriya Joshi | Aug 26, 2016 | 6 Comments so far
I usually prepare my rajma by following one pot cooking method as the taste if the gravy is quite different and simple while restaurant style is something i usually prepare for my guests.
I have already share Chana masala using one pot cooking HERE and in which i have shared all the details and pictures. Just replace your chana with rajma for making this simple gravy.
Before trying ,please check my previous post also for your reference.
If you are beginner then i highly recommend you to please check my soaking and sprouting guide and for the experienced readers do have a look and feel free to share your suggestions.
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Punjabi chana masala
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Recipe Details for making Punjabi rajma masala below:
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