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Schezwan Idli Recipe, how to make schezwan idli from leftover idli

Priya Joshi | May 26, 2016 | 11 Comments so far

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schezwan-idli
Schezwan Idli from leftover idli-Step by step photos
Most of the time i repeat left over idli with sambar for next day.But i like many variations of Left-over idli recipes like fried idli,tava idli,masala idli etc..I don't have any idea of making Chinese version of leftover-idli until i tasted this version once at one of my friend's restaurant. I just got crazy after tasting schezwan veggies and idli combo.


I am sharing my attempt today.I think "Schezwan Idli" is best snack recipe for kids as now a days, Kids are drooling for chinese.
I have used ready-made schezwan sauce here. hope your kiddo will like this recipe.

schezwan-idli

You may Like Other Similar Recipes leftover pavbhaji sandwich,papdi-chaat,mysore-masala-roll

Recipe Details for making Schezwan Leftover Idli  below:

  Schezwan Idli Recipe-how to make Leftover schezwan idli

Prep Time :10  min
Cook Time :10 min
Total Time :20 min
Main Ingredient :Leftover Idli
Serves :2
Cuisine :Fusion

Ingredients:
  • 12 pcs - left over idlis
  • Salt to taste
  • 1 tbsp Oil
  • 3 tbsp Schezwan Sauce*
  • 1/4 cup green cabbage,chopped/sliced
  • 1/4 cup capsicum ,chopped
    Method/Assembling: 
    1. Cut your idlis .Cut your vegetables well.
    2. Heat Oil in pan.
    3. Add cabbage and capsicum and saute it for a while.
    4. Add a pinch of salt and schezwan sauce.
    5. Mix them well.
    6. Add idli pieces and mix well.
    7. Serve hot.
      Note:
      • you can add as many vegetables as per your liking.
      • Be careful about salt as schezwan sauce also contains some salt.



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      11 comments

      1. Schezwan idli look so delicious and flavorful. Lovely share!

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      2. Very innovative and mouth watering idli…yummy!

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      3. thank you friends... Keep motivating

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      4. I love Idli, I love schezwan sauce and this recipe is in my to do list. YUMMY!

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      5. Great to have idly. Love the twist to the traditional recipes. :-)

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      6. This idea sounds good, but I have no idea about this schezwan sauce.

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      7. Schezwan idlis are looking very tempting. These are my kids favorite. whenever I have left over idli I also make these for them.

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      8. This looks tempting!! What a nice and delicious twist to regular idli's, which by the way, is already my fav!

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      9. Looking very delicious. Best recipe to make use of leftovers. Good share dear.��

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      10. Great way to use up leftover idlis...I sometime purposefully make more so that they are left..lovely share dear!!

        ReplyDelete

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      authorHey there,I'm Priya Joshi -Girl behind this blog.I live in Pune with my husband.I started journey as food blogger in 2014..I have done my graduation in computer applications.so,basically i have software background.Apart from that i love cooking a lot ,I love to try new recipes and love to replicate them at home as well.
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