Recipe: Lehsuni Palak | Spinach Gravy with Garlic | Garlicky Spinach | lasooni palak saag | Winter specialPriya Joshi | Oct 13, 2015 | Be the first to comment!
After taking a short break from blogging ,I am back with another super tasty recipe-Garlicky Spinach or lehsuni palak.
This is very simple recipe belongs to Awadhi Cuisine with an ordinary ingredients list :). You can make this Recipe within a 15-20 mins.As you show in Recipe name-Lasooni palak is the recipe For those who are die-heart GARLIC lover.And i think this is the perfect recipe for End of MONSOON And goes perfect in chilly Winters.I am bit early for this winter special recipe.
Lassoni palak is quite thick Spinach gravy goes best with Paratha,Roti and Rice.And Here The most dramatic part of this recipe is - Garlic. It adds an exotic flavor to the dish which makes Simple spinach super delicious.
However You can always adjust the amount of garlic as per your liking. but I will definitely prefer Extra Garlic for this particular recipe.
This recipe is Tried and Tasted by me.so don't worry about the taste. Just prepare it ,cook it and have IT ;) :p
Let's move on recipe details
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