Recipe : Kaju Curry /How to make Cashewnut Kurry / Shahi Kaaju curry in restaurant style / Kaaju Butter masalaPriya Joshi | Jun 9, 2015 | 5 Comments so far
Here comes my recipe of the week - Kaju Butter Masala in restaurant Style.
This is the recipe used to make on some special occasion. This is very rich and creamy gravy. There are mainly two version of Kaju OR Cashew gravy one is KAJU KHOYA and the another one is KAJU BUTTER MASALA.
About The recipe, I can only say that- This is super rich and creamy in texture. This richness and creaminess is come from fresh cream, cashews and butter. This Is quite time consuming as we have to prepare onions, Cashews and tomatoes seperatly but it is worth trying.
This gravy goes best with Paratha , Roti or kulchas.you can also Check my tutorial on how to make perfect paratha.
- You can avoid Butter.
- I am using Homemade Cream HERE
Have a great day....